The Bake Off continues to be a big hit with residents, who love getting creative in the kitchen – trying new recipes, revisiting old favourites and, of course, taste-testing the results! As St Andrew’s Day approached, we got into the Scottish spirit by making a traditional Clootie Dumpling, which filled the home with its lovely, comforting aroma.
To mark the occasion, we have Russell the Piper joining us to play a selection of Scottish tunes in the morning, followed by an afternoon of singing and dancing with Bill the Entertainer. We’ll be celebrating in true Scottish style – a ceilidh full of fun, laughter and maybe even a few twirls on the dance floor!
